Yirgacheffee Coffee is frequently reviewed and rated as one of the highest quality Arabica coffees in the world. Yirgacheffe provides the most conducive conditions for Arabica coffee. With the climate of warm days and cool nights, high altitudes, nutrient-rich soil, with sufficient rainfall, it no wonder Arabica grew wild in Yirgacheffe before it grew anywhere else in the world.
Yirgacheffe Coffee’s most prevalent taste characteristic is lemon, which gives a distinct tart bite combined with a rich, floral finish. The coffee has an intense flavor known as flora. Has fine acidity and a rich body. Many roasters are attracted to its fine flavor and are willing to pay a premium price for it.